Matcha Tekiro, organic

Name: Matcha Tekiro, organic
Brand: Keiko
SKU: PARENT-466
Availability: InStock

32,90 € – 46,90 € inkl. MwSt.

Base price: 1.024,93 € – 876,64 € / 1000 g

Organic matcha from Kagoshima with a fruity-soft profile, suitable for Usucha and Koicha.

Delivery time: 2-4 days

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Subscription: No subscription

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An organic matcha from Kagoshima for Usucha and Koicha

Matcha Tekiro, organic focuses on a clear, reduced matcha line: from Kagoshima, certified organic according to DE-ÖKO-013 and made for pure preparation.

In the cup, it presents itself fruity and soft. For Usucha, it brings the matcha pure and direct into the cup; as Koicha, it is prepared with less water for a more concentrated brew, putting the powder more in the spotlight.

The tea comes from Kagoshima, an important tea region in southern Japan. The leaves are processed from Ichibancha, the first spring harvest, and Nibancha, the summer harvest; thus, early, fresh season meets more directness in the profile.

The leaves are shaded for 20 to 30 days directly on the plant: Jikase-kaen. The matcha is ground with Ishiusu, the granite stone mill – a classic stone grinding with a calm, artisanal character.

Suitable for:	Koicha, Usucha
Flavor notes:	fruity, soft
Origin:	Kagoshima
Organic:	Certified Organic DE-ÖKO-013
Package Size:	30gr Can, 50gr Pack
Harvesting period:	Ichibancha (Spring Harvest), Nibancha (summer harvest)
Shading type:	Jikase-kaen (Direct Shading)
Shading duration:	20-30 days
Grinding Method:	Ishiusu (Granite Stone Mill)
Subscription	No subscription, monthly (10% savings), Every 2 months (5% savings), Every 3 months (2% savings)
Description	Matcha – Japanese green tea powder
Distributor	Shimodozono International GmbH, Strothestraße 50, 49356 Diepholz, GERMANY
Place of origin	Japan
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