A mild matcha from Yame for Usucha and Latte
Matcha Ikeno Shiro brings a calm, approachable profile to the bowl: mild, with a clear umami side and a nutty accent.
As Usucha, it presents itself pure and direct, whisked with more water and without milk or recipe context. In a matcha latte, it brings its green profile into a softer drink, even with plant-based milk.
The tea comes from Yame, a well-known region for Japanese green tea in Fukuoka. The 20g tin keeps the quantity manageable and is perfect if you regularly have matcha in your kitchen.





Reviews
There are no reviews yet.