An organic Aki Bancha from Kagoshima with a soft, earthy profile
This Aki Bancha brings southern Japanese origins to your cup: from Kagoshima, clear in presentation and pleasantly understated. The 100g package is perfect for your daily green tea when you’re looking for a tea that doesn’t need to be loud.
Sensorially, it presents itself as soft and balanced, with earthy depth and subtle sweetness. The coarsely cut, light olive green leaves give the infusion a calm, clear character.
The tea comes from the late autumn harvest in the Kirishima region of Kyushu. Kagoshima sets the regional framework: southern Japanese, modern, and an important origin for Japanese tea.
With organic certification according to DE-ÖKO-039, this Aki Bancha combines a factual origin statement with an accessible, mild green tea profile.






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